We’re back in the lab after COVID-19 lockdown

Raquel (left) and Hannah (right) preparing samples for analysis (Jun. 2020).

Cutting up of our first batch of samples

Hannah, Raquel and Aidan (from left to right) dissecting and labeling beef samples (Jun. 2020)

Collecting our first beef samples

We’ve started collecting beef neck muscle samples from cattle raised under various production systems as well as from different locations across Ireland (Oct 2019).